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peach and butterscotch aromas and flavors on a creamy texture
bordering exotic
the nose offers up aromas of blackberries
a self-trained winemaker (and all the better for it)
1931 Chateau Mosse Rivesaltes Vin Doux Naturel peach and butterscotch aromas and70% Grenache Noir and some Grenache Gris with Maccabeu. The only domaine that still exists, and still makes good Rivesaltes. Very pale coppery tawny Sweet and simple. Not the complexity of a Madeira but similar style. (JR)
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