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such as lamb with rosemary
When it first hits the palate
crushed with a stone mill
Only wild yeast from the grapes has been used for the fermentation
Amendoa Amarga Amerlinha Gros Manseng such as lamb with rosemaryA bitter almond liqueur made in Portugal and great as a cocktail addition, an ice cream topping, in coffee or just on its own with some ice.
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