Method & Madness Oats & Malt Irish Whiskey 46% abv 700ml Sake County Down uses a hybrid

County Down uses a hybrid still to produce its Irish vodka

The nose is full and varied

Pumping up the ABV to 8% we've reduced the residual sugars to focus on the natural tartness locked away in mango and giving it a big old punch

With its 1

Method & Madness Oats & Malt Irish Whiskey 46% abv 700ml Sake County Down uses a hybridOats and Malt has been triple distilled by Katherine Condon at the Micro Distiller in copper pot stills using Irish oats and malt. Bottled at 46% ABV, the liquid has been described as having aromas of marshmallow and fudge, with notes of cereal and green apple on the palate. The finish is described as sumptuously creamy.