Gyuto 250mm "Gleanntán" KuMai AEB-L, Ni, Spicy White, Ni, RWL34 maker_martin-huber The handle’s design

The handle’s design

Varied textures between the brute de forge

deeply inspired by the Bauhaus movement

Antoine Kniamen has been somewhat of a sleeping giant of the European kitchen knife world but be sure to keep an eye on this incredible craftsman because he is about to make a huge splash

Gyuto 250mm "Gleanntán" KuMai AEB-L, Ni, Spicy White, Ni, RWL34 maker_martin-huber The handle’s designThis one of a kind handmade kitchen knife is the work of artisanal bladesmith Erik Gullikson, a maker known for precision engineering and sculptural design. A contemporary interpretation of the Japanese Gyuto, this blade is purpose built for versatilitycapable of everything from fine slicing to heavier prep work. Its form is defined by an aggressively tapered spine, which lightens the blade toward the tip and improves control and agility in hand. The