Noseto DMS Gyuto 210mm 37-Layer Tricolour Copper Diamond Damascus Steel with Burl Knurl & Ebony Handle sharpening tools Red Resin & Burl Wood

Red Resin & Burl Wood HandleThe handle features a striking red resin with burl wood

and vegetables

The blades are treated by fine water grindings at 15 degrees angle process with fine texture

our craftsman plays an important part on polishing

Noseto DMS Gyuto 210mm 37-Layer Tricolour Copper Diamond Damascus Steel with Burl Knurl & Ebony Handle sharpening tools Red Resin & Burl WoodExquisite All Purpose Chef Knife for Precision Cutting The Noseto DMS Gyuto 210mm is a high performance Japanese style chef knife crafted from 37 layers of Diamond Damascus Steel with a VG 10 core, combining excellent sharpness, durability, and long lasting edge retention. Featuring a stunning tricolour Damascus pattern with natural brass, copper, and steel tones, each blade showcases a unique layered design while delivering professional level cutting