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Made with free-range eggs
south of Lleida
Origin: Auckland
game and aged cheeses
Pons Arbequina Olives Serving-Table Top Made with free-range eggsDescription This tiny, meaty olive is a specialty from Catalonia, Spain. As well as being edible, the best Spanish olive oils are pressed from this olive. The Pons family have been making olive oil for 5 generations. Still a family owned business, the Pons family own 1,000 acres of land in Catalonia, Spain, with around 500 acres dedicated to organic crops. The olives are all hand picked and those destined to be olive oil are stone milled and cold
US$ 1750.00
US$ 1750.00
US$ 1600.00
US$ 1600.00
US$ 1100.00
